Chicken A La King
1 can cream of mushroom soup
1 can cream of chicken soup
1 bag frozen peas
1 jar diced pimentos
2-3 cups cooked cubed chicken
- Pour both cans of soup into large frying pan and cook on medium heat for 5 min.(Do not add water)
- Add peas and stir, cook for 10 min.
- Add chicken and pimentos, stir, cover and cook for 15 min., stirring occasionally.
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